Pittig Marokkaans (Kookworkshop)

Description

Be inspired by the surprising flavours of Moroccan cuisine.

Moroccan tagine evening

We learn to make the real Moroccan tagine

• ° Tajine chicken with olives and roasted almonds
• ° Summer veggie tagine
• ° Tajine kefta in tomato sauce
• ° Mint tea
• ° Dessert: summer fruit with almond flakes and dates

€77 per person

Inclusive :

• – Drinks ( waters, homemade mocktail (non-alcoholic), 1 glass of cava & 2 glass of white/red wine)
• – Recipe booklet (recipe sheets are forwarded electronically)
• product knowledge and guidance from a native chef or comparable by experience
• Dishes are on Illie Mangaro's account
• – Cosy dining in authentic industrial surroundings
• – Small groups between 10 - 15 people ( workshops take place from 10 people )

We start promptly at 18:30
Please bring your own knife, cutting board and apron.

Due to purchasing and scheduling considerations, refunds are unfortunately not possible in case of cancellations and we recommend you pass on the reserved place.